Soy Phosphatidylcholine (PC) is a naturally occurring phospholipid extracted from soybean lecithin, a byproduct of soy oil processing. It is a key component of cell membranes and plays a vital role in liver function, 脳の健康, and lipid metabolism.Source: Non-GMO soybeans (unless specified otherwise). 組成: Contains choline, fatty acids (linoleic/oleic acid), and glycerol—essential for cellular structure and signaling. Purity Range: Available in 20%-98% concentrations, with higher grades used in pharmaceuticals and advanced nutraceuticals.
Specification of Phosphatidylcholine Powder:
属性
細部
商品名
Phosphatidylcholine
天然資源
はい
仕様
20% – 98%
様子
黄色い粉
アプリケーション
ヘルスケア, サプリメント
最低発注書
1 キログラム
プライベートラベル
利用できる (capsules/tablets, 低MOQ, 等。)
賞味
2 月日
テスト方法
UV/HPLC対応
スタンダーズ
USP/EP/CPの
Functional Effects of Phosphatidylcholine Powder:
Liver Protection and Repair Promotes hepatocyte regeneration. Clinical studies show it can reduce ALT/AST levels by 30-50% in patients with fatty liver disease. Accelerates alcohol metabolism and alleviates chemical-induced liver damage, combining hangover relief with liver protection.
Brain Cognitive Enhancement As an acetylcholine precursor, it elevates neurotransmitter levels to improve memory and learning capacity. Delays brain aging; Alzheimer’s patients showed significant MMSE score improvement after 24 weeks of supplementation.
Cardiovascular Health Maintenance Emulsifies lipid deposits in blood vessel walls, reducing total cholesterol by 15-20% while increasing HDL-C levels. Inhibits abnormal platelet aggregation, reducing the risk of atherosclerotic plaque formation.
Cell Membrane & Skin Health Repairs damaged cell membrane structures, enhances intercellular signaling, and boosts overall physiological function. Promotes skin barrier repair, reducing transepidermal water loss by 20% and delaying wrinkle formation.
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