
Description of Billberry Extract:
Bilberry extract is a dark purple or purple fine powder extracted from bilberry fruit. It tastes bitter and is labeled with the content of proanthocyanidins. The fruit, leaves and pomace of bilberry are rich in anthocyanidins, flavonoid, polyphenols and polysaccharides and other bioactive substances, all of which are natural antioxidants. It has the effects of protecting eyesight and preventing blindness; strengthening cerebral blood vessels, preventing cerebral vascular lesions, strengthening myocardial blood vessels, strengthening coronary arteries, strengthening kidney blood vessels, preventing rupture of glomerular capillaries and causing hematuria, urethritis and cystitis; strengthening veins, preventing varicose veins, preventing and treating ulcers; preventing arteriosclerosis; and preventing the formation of blood clots.
Specification of Billberry Extract:
| Item | Penerangan |
|---|---|
| Sumber Botani | Vaccinium vitis-idaea L. (Lingonberry) |
| Bahagian Digunakan | Buah |
| Bentuk Produk | Purple red fine powder |
| Spesifikasi | 20:1, 30:1, 50:1 or Anthocyanidin 10-25% or Anthocyanin 1-36% |
| Kaedah Ujian | Kromatografi Lapisan Nipis (TLC), Kromatografi Cecair Prestasi Tinggi (HPLC) |
| Pembungkusan | Pembungkusan plastik dua lapisan dalam 5KG, dengan pembungkusan luar kerajang aluminium; pembungkusan tong kadbod untuk lebih daripada 25KG. Pembungkusan standard: 25KG/tong. |
| Syarat Penyimpanan | Dimeteraikan, kedap cahaya, kering, sejuk, dan tempat yang mempunyai pengudaraan baik. Jangka Hayat Rak: 2 Tahun. |
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